Job Description

Responsibilities * liaise with stores to determine supply requirement and generate forecast for all products through demand analysis * handle procurement activities including sourcing, purchase Responsibilities liaise with stores to determine supply requirement and generate forecast for all products through demand analysis handle procurement activities including sourcing, purchase order issuance, price and delivery negotiations and offers evaluation ensure all goods are received according to the packing list and conduct quality checks co-ordinate food sampling and food tasting sessions for Operations Department handle production planning manage daily order fulfilment handle inventory management including stock level optimization and risks management conduct spot check on expired goods, unsold goods, slowing moving goods and huge volume goods forecast and plan replenishment investigate and reconcile inventory discrepancies to synchronize inventory between system and physical stock manage supply chain commitment to promotional calendar and ensure uninterrupted supply of promotional and new product launch products manage vendor and evaluate suppliers' performance maintain data in ERP system prepare statistical reports for analysis purpose Requirements diploma at least 3 years of working experience in supply chain, procurement or purchasing (experience in food related industries would be an added advantage) quality-driven with strong organising skills strong interpersonal and communication skills resourceful and quick thinking to respond to situations proficient in MS office applications Work location/environment Buona Vista 5 days per week (able to work on one Saturday per month)