Wok Chef
SG, Singapore
Job Description
Prepare stir-fried dishes such as Pad Thai, Pad See Ew, and Basil Minced Pork. Master high-heat wok cooking to achieve authentic "wok hei" (smoky aroma). Coordinate with other kitchen stations to ensure timely dish preparation. * Monitor and maintain wok station ingredients and equipment.
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Job Detail
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Job IdJD1621871
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSG, Singapore
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EducationNot mentioned