Job Description



Prepare stir-fried dishes such as Pad Thai, Pad See Ew, and Basil Minced Pork. Master high-heat wok cooking to achieve authentic "wok hei" (smoky aroma). Coordinate with other kitchen stations to ensure timely dish preparation. * Monitor and maintain wok station ingredients and equipment.

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Job Detail

  • Job Id
    JD1621871
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    SG, Singapore
  • Education
    Not mentioned