\ \ RESPONSIBILITIES: \ \ Report to duty on time and in uniform. \ Supervise, co ordinate and participate in the activities…
Requirement: Start 0630 shift, 7.5 hrs a day. Relevant minimum 1 year experience from cafes & restaurant Food hygiene certificate Relevant culinary…
Talented Cook? Join Us! WE ARE CURRENTLY LOOKING FOR : Junior Sous Chef Get to know us first! What is INITIA GROUP?…
About Us A place where guests feel welcomed and at ease. The food is seductive, the drinks are irresistible, and the atmosphere…
\ LA D\\\'ORO PTE LTD \ DISCOVER YOUR FUTURE WITH THE LATEST \ ITALIAN & JAPANESE FINE DINING RESTAURANT \ LA D\\\'ORO…
Responsibilities Ensure quantity and quality of items ordered are received and stored in proper conditions Ensure safe and proper use of the…
Benefits Summary: Basic up to $4000 5 5.5 days/ 44 hours per week (3 days off in 2 weeks) Western or Japanese…
\ The incumbent shall be responsible to: Assist in managing day to day operations Handle special meal requests Maintain cleanliness of food…
\ Job Scope Support Chef de Cuisine and Sous Chef to run daily kitchen operations Train Chef de Partie and Commis to…
\ \ We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the…
\ Job Description: \ \ Assist Sous Chef in daily operation \ Training new staff on board \ Maintain station cleanliness \…
\ Job Description: \ \ Assist the Assistant Sous/Sous chef in day to day culinary operations \ Responsible for food production in…
Benefits: AL, Medical Leave, Incentive Requirement: At least three years relevant experience in a similar capacity Basic kitchen operations knowledge Job Description…
Assists the Head Chef/Sous Chef in the daily duties and responsibilities.Assists in scheduling and coordination of work for Chef De Partie and…
\ Kith was established in 2009 as one of the forerunners in the caf\\xc3\\xa9 scene with a small shop by the river…
\ Job Number 23200141\ \ Job Category Food and Beverage & Culinary\ \ Location The St. Regis Singapore, 29 Tanglin Road, Singapore,…
The Chef de Cuisine is responsible for all day to day management of the restaurant, kitchen and catering requirements at the hotel,…
b\'\ \ Plans, prepares and cooks menu items as directed by the Sous / Head Chef. \ \ \ Assists in the…
b\'\ Roles And Responsibilities \ Commis chefs train under chef de parties in commercial kitchens to expand their culinary knowledge and skills.…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…