About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest…
\ \ Discover the taste and artistry of refined Japanese dining at Takayama, a kappo style restaurant by Chef Taro Takayama. Located…
Job Description:Pastry Preparation: Assist the Pastry Chef in preparing a variety of pastries, desserts, bread, and other baked goods according to recipes…
Operating hours: 10am 10:30pm (1 hr break)Work days: 5 daysSalary: Basic up to $3400Company Benefits: 18 days AL $150 Transport Allowances +…
Job Description:Job Number 24163638 Job Category Food and Beverage & Culinary Location The Singapore EDITION, 38 Cuscaden Road, Singapore, Singapore, Singapore Schedule…
What the role is:Chef is required to provide hospitality service and food & beverage service to guests.What you will be working on:Responsibilities:…
\ Service Crew/ Kitchen Crew Working day: 5/ 5.5/ 6 days (10:30am 10pm) 90 mins break Cuisine: Chinese Cuisine (Mala Pot) Working…
Managed by the Pan Pacific Hotels Group, PARKROYAL COLLECTION Pickering, Singapore is an iconic hotel landmark with a stunning hotel in a…
\ Job Summary:\\xc2\\xb7 Basic $2800 $3200\\xc2\\xb7 6Days\\xc2\\xb7 9 Hour (Retail hour)\\xc2\\xb7 Islandwide\\xc2\\xb7 Meal Provided + Transport Allowance\\xc2\\xb7 AWS + Performance Bonus +…
\ Company DescriptionHOTEL OVERVIEWStrategically located in the heart of Singapore\\\'s shopping, dining and entertainment districts and with the City Hall and Esplanade…
\ Responsibilities: Management of Food Supply Plan and purchase food and necessary supplies needed to provide food service, ensuring sufficient quantity of…
\ Company DescriptionOur World is Your Playground. A world class lifestyle hotel in the heart of Orchard Road, where playfulness meets peak…
\ Responsibilities: Management of Food Supply Plan and purchase food and necessary supplies needed to provide food service, ensuring sufficient quantity of…
\ \ Junior Sous chefWorking location: Central Kitchen (Tai Seng) Working hours: 9am to 7pm Working day: Mon Fri Salary: up to…
\ \ Junior Sous ChefWorking location: Tai Seng Working hours: 9am to 7pm Working day: Mon Fri Salary: up to $3200Roles &…
\ Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the…
\ Company Benefits & Incentives Career Progression Opportunities! Cuisine: Italian / Spanish Working Location: Bukit Timah / Tanjong Pagar Working days: 5.5…
Salary: $2,800 $3,500 Location: Bugis / Bukit Timah (Nearest MRT Tan Kah Kee / Botanic Garden) Working Days and Timing: 5.5 Days…
Job Description:Food Preparation: Prepare and cook dishes according to the recipes and standards set by the restaurant. Ensure that all ingredients are…