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Primary Responsibilities: Assist the Chef de Partie in daily culinary operations in the kitchen Maintain all food preparation and service standards in…
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Ensure the consistency in the preparation of all food items Maintain proper rotation of product in all chillers to minimize wastage/spoilage Ensure…
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Located in the iconic National Gallery, Odette is a three Michelin starred fine dining restaurant by Chef Owner Julien Royer. Odette presents…
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JLL empowers you to shape a brighter way. Our people at JLL and JLL Technologies are shaping the future of real estate…
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Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
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Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
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Kickstart Your Culinary Career with Us! Looking for passionate individuals who are eager to learn the ropes of a busy kitchen environment.…
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We are seeking a talented and organized Baker Commis. As our baker commis, you will prepare a variety of baked goods. You…
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Responsibilities Prepare and cook dishes, mainly Italian and Western styles Support daily kitchen operations and ensure food consistency Set up and maintain…
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WE ARE HIRING! F&B COOK Salary: $2,000 $2,500 Working Days: 6 days/week Working Hours: 60 hrs/week (excluding 2 hr break) Our cuisine:…
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