The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the team to…
The Housekeeping Coordinator is responsible for coordinating Housekeeping department\'s back end operations by ensuring ongoing exchange and follow up of information and…
Our cleaning service company is hiring Cleaning Crew to join our dynamic team. We provides STABLE INCOME (TWICE A MONTH/WEEKLY PAID), NO…
b\'\ The Spa Therapist is responsible for retailing and delivering a variety of spa and aesthetic products and services such as body…
The Raffles Butler is at the center of the Raffles Hotel Singapore residents' service experience. This position encompasses a spectrum of responsibilities…
The Housekeeping Attendant (Rooms) is responsible for the immaculate upkeep and cleanliness of all the suites and work areas in their assigned…
\ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards…
\ The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and soul.…
The Mixologist is the backbone of the bar operation. They will lead the outlet\\xe2\\x80\\x99s personality and soul. The Mixologist is to assist…
\ The Door Person represents Raffles Hotel Singapore in the most iconic manner to hotel residents, visitors, restaurant patrons, and media and…
\ The Assistant Manager assists the Bar Manager in supervising the overall operation and service standards of the outlet to meet and…
\ The Door Person represents Raffles Hotel Singapore in the most iconic manner to hotel residents, visitors, restaurant patrons, and media and…
JOB DUTIES: ?Focus on grind & polish public area marble floor.?Ensure the marble floor has a smooth finish using polishing machine.?Maintenance of…
Before submitting your resume, kindly take note to include the following information or it will not be considered: Current and expected salary…
The Junior Housekeeper is responsible for managing the department in a professional, efficient and flexible manner. He / She is also responsible…
The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards of…
b\'\ The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel Standard…
The Assistant Banquet Manager assists the Banquet Manager in supervising the overall operation, ensuring that service provided meets and exceeds guest's expectations.…
The Finance Executive is responsible for providing administrative and secretarial support to the Director of Finance and Business Support and the Finance…
b\'\ The Chef de Partie as Tiffin Room (Permanent Night Chef) is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to…