\ Company DescriptionJob DescriptionThe position is responsible for achieving and maintaining the highest standards of food preparation quality and guest satisfaction. Main…
\ The Commis (Pastry) is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards of…
\ Company Description Job Description The position assists the Executive Steward to manage the team, to be responsible for maintaining the cleanliness…
\ Company DescriptionJob DescriptionThe position assists the Executive Steward to manage the team, to be responsible for maintaining the cleanliness and quality…
\ Company Description Job Description The position assists the Executive Steward to manage the team, to be responsible for maintaining the cleanliness…
\ Company Description Job Description The Senior/Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Company Description Job Description The Stewarding Supervisor is responsible for maintaining the cleanliness and quality of all F&B and kitchen equipment…
\ Job Description The Raffles Service Agent delivers friendly and professional service that meets guest\\xe2\\x80\\x99s reservation experience expectations prior to their arrival.…
\ \ The Raffles Service Agent delivers friendly and professional service that meets guest\\xe2\\x80\\x99s reservation experience expectations prior to their arrival. Primary…
\ Company Description Job Description he Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Company Description Job Description The Senior/Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ \ The Raffles Service Agent delivers friendly and professional service that meets guest\\xe2\\x80\\x99s reservation experience expectations prior to their arrival. Primary…
\ Company Description Job Description The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and…
\ \ The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and…
\ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards…
\ Company Description Job Description The Data Protection Executive is responsible for establishing and sustaining the data protection system in Raffles Hotel…
\ Company Description Job Description The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and…
\ Company Description Job Description The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Company Description Job Description The position is responsible for achieving and maintaining the highest standards of food preparation quality and guest…
\ Job Description The Raffles Service Agent delivers friendly and professional service that meets guest\\xe2\\x80\\x99s reservation experience expectations prior to their arrival.…