Job Description The position assists the Restaurant Manager in supervising the overall operation and service standards of the outlet to meet and…
Job Description The Lobby Ambassador is responsible in managing various aspects of the Lobby operation in the delivery of the Raffles Hotel…
Job Description The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest…
Job Description The Events Administrative Executive is responsible for all administrative matters and provision of sale support to the events team. Observes…
Job Description The position is responsible in assisting the IT Manager to handle the day to day IT operations. The IT Executive…
The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the team to…
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of…
The Sommelier is responsible for delivering friendly and efficient wine service that meets guest dining experience expectations. The position is concerned with…
The Director of Operations is responsible for managing the 0perational aspects in Raffles Hotel Singapore including Food and Beverage, Culinary, Rooms, Security,…
The position is responsible in Purchase Order creation, reports, liaising with external suppliers and internal departments to ensure seamless process of stock…
The Assistant Head Butler assists Head Butler in the overall management of the Butler team. A person who is intuitive, meticulous, organized,…
Company Description Job Description he Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue…
The Talent & Culture Manager/Assistant Talent & Culture Manager, Talent Engagement is responsible for developing employer branding, colleague communication and colleague engagement…
The Lobby Ambassador is responsible in managing various aspects of the Lobby operation in the delivery of the Raffles Hotel Singapores service…
Company Description Job Description The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain…
Company Description Job Description The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain…
Job Description The Assistant Food and Beverage Sales Manager is responsible for working to achieve the strategic goals of the hotel, specifically…
The Lobby Ambassador is responsible in managing various aspects of the Lobby operation in the delivery of the Raffles Hotel Singapores service…
Job Description The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the…
Job Description The position is responsible for conducting all teams partaking in a guests arrival and departure. The Lobby Manager also acts…