\ \ The Mixologist is the backbone of the bar operation. They will lead the outlet\\xe2\\x80\\x99s personality and soul. The Mixologist is…
\ The Mixologist is the backbone of the bar operation. They will lead the outlet\\xe2\\x80\\x99s personality and soul. The Mixologist is to…
\ The Commis (Pastry) is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards of…
\ The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel Standard…
\ The position is responsible to act as the point of reference for guests who need assistance or information. The Concierge Agent…
\ Company DescriptionJob DescriptionThe Housekeeping Administrator is responsible for coordinating Housekeeping department\\xe2\\x80\\x99s back end operations by ensuring ongoing exchange and follow up…
\ Company Description Job Description The Stewarding Supervisor is responsible for maintaining the cleanliness and quality of all F&B and kitchen equipment…
\ Company Description Job Description The Senior/Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Company Description Job Description The position assists the Executive Steward to manage the team, to be responsible for maintaining the cleanliness…
\ The Housekeeping Coordinator is responsible for coordinating Housekeeping department\\xe2\\x80\\x99s back end operations by ensuring ongoing exchange and follow up of information…
\ Company Description Job Description The Housekeeping Administrator is responsible for coordinating Housekeeping department\\xe2\\x80\\x99s back end operations by ensuring ongoing exchange and…
\ Company Description Job Description Administrative Skills To handle all administrative duties such as purchase requisition submission, contract renewals and invoice processing.…
\ Job Description The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to…
\ \ The Door Person represents Raffles Hotel Singapore in the most iconic manner to hotel residents, visitors, restaurant patrons, and media…
\ Company Description Job Description The Assistant Boutique Manager is to assist in managing the day to day business of the retail…
\ Job Description The position is responsible for coordinating and administrating among rooms division team and correspondence with internal and external stakeholders,…
\ Job Description The position is responsible to supervise and handle all porterage tasks in a detailed and timely manner as well…
\ Job Description The Assistant Food and Beverage Sales Manager is responsible for working to achieve the strategic goals of the hotel,…
\ Job Description The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of…
\ Company DescriptionJob DescriptionThe Assistant Boutique Manager is to assist in managing the day to day business of the retail shop, achieving…