\ Job Description The Lobby Ambassador is responsible in managing various aspects of the Lobby operation in the delivery of the Raffles…
\ Job Description The position is responsible for conducting all teams partaking in a guest\\xe2\\x80\\x99s arrival and departure. The Lobby Manager also…
\ Job Description The Facilities Technician is responsible for daily engineering sections to support the hotel operations Primary Responsibilities Daily Engineering Operations…
\ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards…
\ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards…
\ The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and soul.…
\ \ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest…
\ \ The Raffles Service Agent delivers friendly and professional service that meets guest\\xe2\\x80\\x99s reservation experience expectations prior to their arrival. Primary…
\ The Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving and maintaining the highest…
\ The Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving and maintaining the highest…
\ The Engineer is responsible for the daily operations of the different sections within the Engineering department. Primary Responsibilities Daily Engineering Operations…
\ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards…
\ Company Description Job Description The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and…
\ Company Description Job Description The Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving…
\ Job Description The Sales Coordinator is to provide administrative support to the respective Sales Team Leaders i.e. Director of Sales (DOS),…
\ The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the team…
\ Job Description The Resident Bartender prepares mixes and serves drinks and beverages correctly to all guests. He/she engages with our guests…
\ Company Description Job Description The Housekeeping Administrator is responsible for coordinating Housekeeping department\\xe2\\x80\\x99s back end operations by ensuring ongoing exchange and…
\ \ The Raffles Service Executive delivers friendly and professional service that meets guest\\xe2\\x80\\x99s call experience expectations and is able to answer…
\ The Lobby Ambassador is responsible in managing various aspects of the Lobby operation in the delivery of the Raffles Hotel Singapore\\xe2\\x80\\x99s…