Job Highlights\ \ Location: East Coast/Still Road\ Working days: 6 days (including week ends & PH)\ Benefits: AWS, Medical Claims\ \ To…
\ The Role Be part of an amazing eam at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city\\\'s landscape. The Executive Sous…
Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will…
b\'Our restaurant is looking for Junior Sous Chef to support the Head and Sous Chef delivering consistently high quality food\ Duties and…
\ \ The Sous Chef, All Day Dining will manage and lead the team to ensure smooth running culinary operation and maximize…
Bonjour! We are MERCI MARCEL, a relaxed French social destination bringing dining & shopping experience in unique design spaces. As we grow,…
\ Job Highlights \ \ Location: East Coast/Still Road \ Working days: 6 days (including weekends & PH) \ Benefits: AWS, Medical…
We are a modern Asian restaurant looking for an experienced and motivated Junior Sous Chef to join our team!\ You will be…
Tan Tock Seng Hospital (TTSH) Sous Chef Job Description Responsibilities: You will assist the Senior Executive Chef in providing supervisory and operational…
Come join us to express your Andaz as Sous Chef Commissary (Cold Kitchen) if the following describes you. You have the passion…
Responsible for the daily management and food production of the Main Kitchen local, cold or hot section. Ensure maximum quality and profitability.…
Job Description * Industry/ Organization Type: F & B/Catering & Event * Position Title: Sous Chef * Working Location: Sembawang * Working…
\ Job Number 23124647 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore,…
Job Description: * Assist the Executive Sous Chef in daily operations within the outlets and covers him during his absence. * Assign…
Join our growing family. We are looking for fun loving individuals who are team players and willing to learn. No experience in…
\ \ Working Location: Newton Working hours: 5.5 days shift work (48.5 hours per week) Job Responsibilities: Chef De Partie Preparing, cooking…
COMPANY DESCRIPTION Our Institutional Catering Division prepares more than 44,000 meals daily. We provide over 16 million meals a year to various…
\ Job Number 23106792 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore,…
Hopheads Bar / The Oyster Bank / Kiki's ReserveThirsty for an alternative, fun and fulfilling working experience? Join our family (a small…
The Junior Sous Chef is responsible for the supervision of the overall kitchen’s operation and for achieving and maintaining the highest standards…