MCBISTRO PTE. LTD.

Responsibilities: Day to day food deliveries to restaurants and customers from central kitchen Ensure orders are delivered on time Double check orders for accuracy and proper packaging before leaving the restaurant or store to ensure no items are missing or…

Responsibilities: Prepare and cook a wide range of Japanese dishes Maintain high standards of food quality, taste, presentation, and hygiene Monitor food inventory, order ingredients, and manage stock to reduce waste and control costs Coordination with service staff before food…

Responsibilities: Assist in the preparation, cooking, and presentation of dishes under the supervision of senior chefs. Maintain cleanliness and organization of workstations and kitchen equipment. Ensure all ingredients are properly stored, labelled, and rotated according to food safety standards. Follow…

Responsibilities: Prepare and serve alcohol and non alcohol beverages Interact with customers, take orders and provide recommendations when required Mix ingredients to prepare cocktails, mocktails and etc Plan and present bar menu to customers on new beverages and specials Check…

Responsibilities: Manage daily restaurant operations to ensure smooth running of operations Coordinate and supervise all aspects of service, ensuring all customers have a positive experience Monitor food and beverage quality, ensuring they meet our high standards Maintain inventory, order supplies,…

Responsibilities: Maintain an attractive and an orderly appearance in the outlet Handle guest inquiries and resolve complaints in a professional manner Ensure that all the supplies and stocks in the outlet are sufficient for the day to day operations Support…

Responsibilities: Supervise and support the daily restaurant operations, ensuring smooth and efficient service Motivate front of house staff to deliver outstanding customer service Ensure smooth day to day restaurant operations Ensure high standards of customer service are consistently met Handle…