SINGELEVEN PTE. LTD.

About Us We are an authentic Fujian cuisine restaurant brand looking for a hands on Operations Manager to lead our team and ensure smooth daily operations. Key Responsibilities Oversee daily restaurant operations, including kitchen, service, cost control, and supplier management.…

Responsibilities: Oversee daily restaurant operations, ensuring smooth front and back of house workflow. Supervise and coordinate with kitchen and service teams to deliver authentic Fujian cuisine and excellent customer experience. Plan staff schedules, manage attendance, and ensure adequate manpower coverage.…

Responsibilities: Lead the wok station and take charge of all stir fry cooking operations in the kitchen. Prepare and cook authentic Chinese cuisine dishes according to restaurant recipes and standards. Ensure proper heat control, seasoning, and consistency of dishes. Plan…

Responsibilities: Lead and guide service crew during daily operations to ensure smooth customer flow. Assign tasks and monitor performance of service staff during shifts. Assist in training new crew members on service procedures and restaurant standards. Support order taking, food…