Commis / Chef De Partie
Singapore, Singapore
Job Description
Commis / Chef de Partie - Pastry (2 positions)
Tigerlily Patisserie is a local cafe at Joo Chiat looking to hire a full time Commis / Chef de Partie in the Pastry / Bakery section.
If you are a reliable, quick thinking, and creative person in the kitchen, we'd love to meet you!
Reporting to the Head Chef, we are looking for talented individuals who possess the following:
- Passion for food.
- Past experience of working in a professional kitchen at a cafe or restaurant.
- Positive and energetic work ethic with effective communication skills.
- Kitchen experience and management.
- Ability to cope under stressful conditions.
- Ability to make quick decisions and pay attention to details.
- Ability to maintain a high level of hygiene and cleanliness in the restaurant area.
- Ability to work effectively as part of a team and/or independently.
- Ability to be creative and handle constructive feedback.
- Knowledge in production of French style bread and pastries.
- Knowledge in preparation of fillings for sweet and savory pastries.
- Must be able to perform effectively as a team player.
- Must be able to perform and prioritize multiple tasks simultaneously in a fast paced environment.
- Basic Food Hygiene Certification
5 day work week with Mondays off as a given
10 hours daily including 1 hour lunch break (lunch provided) $2,000.00 - $2,500.00 per month
Benefits: Employee discount, Food provided, Health insurance
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Job Detail
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Job IdJD1103652
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned