Head Chef

SG, Singapore
Recruitment Support
4 Current Jobs Openings
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Job Description

Dim Sum Head Chef (Chinese Cuisine)



Location: East Region


Salary: $6000


Working Hrs: 8am - 6pm


5 Days Work





:


?? Oversee the entire kitchen/operations


?? Must be proficient in Dim Sum Cuisine


?? Control and guide the food preparation process, ensuring all food quality meets company standards. Revise SOPs as needed.


?? Analyze customer feedback to improve food quality


?? Supervise and ensure compliance with hygiene, sanitation, and safety standards


?? Train new employees and provide ongoing training for all staff


?? Create new seasonal dishes and menus


?? Monitor inventory levels


?? Maintain food cost profitability


?? Efficient workforce planning and scheduling





Requirement:





Minimum 5 years of cooking experience in Chinese restaurants and 3 years of management experience


Ability to communicate with stakeholders in English and Mandarin


Extensive food knowledge and creative menu planning skills


Excellent communication and management abilities


Strong decision-making and critical thinking skills, with the leadership ability to guide the team through various challenges


Neat and professional appearance


Ability to work under pressure





Kindly please whatsapp me at +6598209696 ( Candy Tan )


Email: candytan@rspl-asia.com


Recruitment Support Pte. Ltd.|EA License No.: 24C2598|Reg No.: R21103133

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Job Detail

  • Job Id
    JD1645857
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    SG, Singapore
  • Education
    Not mentioned
 
 
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