Prepare and cook authentic Bangladeshi food.
Manage kitchen operations including food preparation, cooking, and plating.
Control food quality, portion, and hygiene.
Manage food stock and reduce wastage.
Work closely with management for smooth daily operations.
Requirements:
Must have experience cooking Bangladeshi cuisine.
Must be able to
speak Bangla
to communicate with customers.
Able to work long hours, weekends, and public holidays.
* Basic knowledge of food hygiene and safety.
Beware of fraud agents! do not pay money to get a job
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.