Responsible for the business performance of the shop
Ensure compliance with operations standards and procedures and upkeep of food quality standards
Ensure excellent customer service
Create a fun and motivating environment for staff to work in
Training and development of service staff
Ensure proper conduct of service staff
Handle customer's feedback professionally
Upkeep cleanliness of the outlet
Administrative duties
Job Requirements:
Minimum 2 years experience in a comparable capacity
Fresh Graduates with some F&B expertise are welcome to apply and will be considered for the Management Trainee position
Self-motivated, people orientated and a team player
Adaptable and enjoy working in a fast pace environment
Excellent communication and interpersonal skills
Able to work shifts, weekends and public holidays
We regret that only shortlisted candidates will be notified.
Work Schedule:
This job has the following work schedule:
5.5 days / week
Retail hours
Benefits & Perks
This job has the following benefits:
Training & professional development
Paid sick leave
Annual Salary Wage Bonuses
Staff Discount
Yearly Events
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