Management Trainee
Job Description
Mycelium Catering is the institutional catering arm of The Emmanuel Stroobant Group - A veteran food provider with over 20 years of Food & Beverage experience spanning across various genres, from fine dining and casual eateries to catering and consultancy services.We are looking for committed individuals to join the team at our catering premises.Role - Management Trainee (F&B)Location - Multiple Locations: Yishun, Tanglin or DoverWorking Hours - Monday to Friday / 7am-5pm (occasional weekend events), closed Public HolidaysRequirements Degree, Diploma or technical certificate in Culinary Arts / Pastry / Hospitality / Restaurant Managment / Restaurant Operations. Individuals with 2-3 years of experience in a similar role. Experience in an institutional catering or multi-outlet setting is preferred.Please send your resume to [ Email address blocked ] indicating: position applied availability / notice last drawn & expected salary
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Job Detail
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Job IdJD1161304
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned