Restaurant Management Trainee
Singapore, Singapore
Job Description
Restaurant Management Trainee Salary: $2600 - $3000
Job Responsibilities:
- Learn and be competent in all Front of House duties according to SOP
- Learn and be proficient on product knowledge of all items on the menu
- Deliver service level required and uphold standards on speed and accuracy of service
- Progressively master the skills to run restaurant operations
- Maintain standards of cleanliness, hygiene and safety at the restaurant
- Assisting in ongoing marketing and promotions at the restaurant
- Perform ad-hoc duties as assigned by your manager
Job Requirements:
- Possess a Diploma / Degree in Hospitality or related studies, or WSQ Certificate in F&B Operations / F&B Supervision / F&B Management
- Fresh graduates are welcome
- Enjoy meeting people and take pride in customer service
- Willingness to work in a fast-paced environment
- Good interpersonal skills and able to perform in a team
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Job Detail
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Job IdJD1254001
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned