Restaurant Manager

Orchard, Singapore

Job Description

1. Manage and operate the restaurant 2. Analyze the financial report, handle personnel and financial reimbursement matters; 3. Rotate through various positions in the restaurant in the first few months to learn and understand the operations; 4. After 6 months, based on individual performance, have the opportunity to be promoted to a management position. Job Type: Full-time Salary: $4,000.00 - $6,000.00 per month Experience:

  • Restaurant management: 1 year (Preferred)
  • Mandarin: 3 years (Preferred)

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Job Detail

  • Job Id
    JD1331503
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Orchard, Singapore
  • Education
    Not mentioned