Senior Sushi Chef

Singapore, Singapore

Job Description

  • Experienced as customer facing sushi chef for at least 5 years (Edomae sushi preferred)
  • Knowledge in Japanese seasonal fish and their corresponding names in Japanese
  • Ensure the highest quality in preparation of dishes and that all food preparation is in accordance with regulatory guidelineswhile serving
  • Ensure the highest quality in preparation of dishes and that all food preparation is in accordance with regulatory guidelineswhile serving Ensure the highest quality in preparation of dishes and that all food preparation is in accordance with regulatory guidelines
  • Follow standardized food presentation guidelines for each dish
  • Prepare dishes in accordance with previously set menus
  • Make sure ingredients are always fresh and high-quality
  • Ensure guest satisfaction, engage with them, and provide excellent customer service
  • Perform other related duties as assigned
Not Specified

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Job Detail

  • Job Id
    JD1028739
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned