Sous Chef

Singapore, Singapore

Job Description


Hi,

We are hiring Sous Chef for our restaurant

Requirements: Proficiency in both spoken and written english Able to work in a hot kitchen Able to work in a face paced environment Able to work in a 6 days shift To help out in all kitchen operations as directed by head chef as and when necessary Experience in running a kitchen operations Able to come up with new recipes Experience in Asian/Western or fusion cuisine Experience in using Wok

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Job Detail

  • Job Id
    JD1273799
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned