Benefits Summary: Basic up to $4000 5 5.5 days/ 44 hours per week (3 days off in 2 weeks) Western or Japanese…
Assists the Head Chef/Sous Chef in the daily duties and responsibilities.Assists in scheduling and coordination of work for Chef De Partie and…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Job TitleDessert ChefOccupationChef de Partie (Restaurant)Job Description & RequirementsWe are running a Korean Mix Chinese Dessert Cafe. We are hiring a Chef…
Attractive Remuneration Package 13th Month AWS Immediate Hiring Good working environment Job Responsibilities Preparation and cooking of varieties of Chinese cuisine. Good…
\ Under Der Linden \ A modern European Cuisine restaurant inspired by the medieval German lyrical poet Walther von der Vogelweide, Under…
\ \ Job Number 23093612 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore,…
Assist to the Morning Production Team Section chef for all works for kitchen Perform Misen Plus duties All food preparation before start…
Key Highlight: No split shift 5 days work week Fun working environment Great career advancementResponsibilities: Responsible in handling day to day operations…
Boldly coloring outside the lines of luxury, W turns the traditional notion of the extravagant hotel on its head. Our irreverent attitude…
\ Here at THE PROVIDORE SINGAPORE we frankly believe that we are stronger as a team! \ TEAMWORK MAKES THE DREAM WORK!…
Summary You are required to have experience working in the F&B industry and have a proven track record in your area of…
\ A Pastry Demi Chef, Osteria Mozza prepares and cooks food in all areas of the kitchen according to standard procedures, recipe…
\ A Demi Chef prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and…
Working day: 5 days Working Hours: To be discussed during interview Working Location: Nearest MRT: Raffles Place Job Scope: * Set up…
A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\'s first restaurant, located at the iconic National Gallery…
Jigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore. A pioneer in…
\ What the role is: Chef is required to provide hospitality service and food & beverage service to guests. What you will…
\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
Main Duties Responsible for all food production in the Cold Kitchen Ensure that all food items are prepared accordingly to recipes Ensure…