\ \ The Sous Chef, Chinese Banquet is responsible for the Chinese Kitchen and the preparation of food produces superior meals within…
\ Company DescriptionJob DescriptionThe position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ Job Description:Job Number 24086011 Job Category Food and Beverage & Culinary Location The Westin Singapore, 12 Marina View, Singapore, Singapore, Singapore…
\ Job Description:Job Number 24078227 Job Category Food and Beverage & Culinary Location The Singapore EDITION, 38 Cuscaden Road, Singapore, Singapore, Singapore…
\ Job Scope Support the Executive Chef/ Executive Sous Chef and the team ensuring smooth daily operations. Maintain complete knowledge of scheduled…
\ \ A Sous Chef, Osteria Mozza, will work closely with the Executive Chef to manage all aspects of the kitchen to…
\ Job Scope Support the Executive Chef and the team ensuring smooth daily operations. Manage and handle all administrative duties for the…
Overall responsibility for Japanese Kitchen / Counter operations Control and direct the food preparation process Expertly cutting, slicing, and filleting different types…
Job Descriptions: Create new recipes and refine taste profiles through experimentation Keeping up to date with new trends and products in the…
A Sous Chef is a professional responsible for ensuring that nothing goes wrong in the kitchen. From ordering ingredients to keeping an…
Senior Executive Chef Job Description Senior Executive Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They…
\ Job Number 23142451 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore…
\ Company DescriptionJob DescriptionThe position is responsible for assisting the Executive Chef with the administration and smooth running of the Culinary Division.…
\ \ About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better,…
\ Company DescriptionJob DescriptionThe position is responsible for assisting the Executive Chef with the administration and smooth running of the Culinary Division.…
\ The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and soul.…
Boldly coloring outside the lines of luxury, W turns the traditional notion of the extravagant hotel on its head. Our irreverent attitude…
\ The Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving and maintaining the highest…
\ The Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving and maintaining the highest…