\ The Housekeeping Attendant (Laundry) is responsible for assisting the overall operation of Laundry Department including, order taking, marking, washing, pressing, sorting,…
\ Company Description Job Description The Senior/Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Company Description Job Description The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ \ The Raffles Service Executive delivers friendly and professional service that meets guest\\xe2\\x80\\x99s call experience expectations and is able to answer…
\ The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the team…
\ The position is responsible in Purchase Order creation, reports, liaising with external suppliers and internal departments to ensure seamless process of…
\ Job Description\ The Food and Beverage Sales Coordinator is to provide administrative support to the respective F&B Sales Team Leaders i.e.…
\ Company Description Job Description The Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving…
\ Company Description Job Description The Senior/Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Company Description Job Description The position is responsible for managing the department in a professional, efficient and flexible manner. He/she is…
\ The Data Protection Executive is responsible for establishing and sustaining the data protection system in Raffles Hotel Singapore. Primary Responsibility Objectives…
\ The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the team…
\ The Talent & Culture Executive is responsible for assisting in overseeing the operations of and administrative support to the Talent &…
\ Company Description Job Description The Stewarding Supervisor is responsible for maintaining the cleanliness and quality of all F&B and kitchen equipment…
\ Company Description Job Description The Senior/Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Job Description The Raffles Service Executive delivers friendly and professional service that meets guest\\xe2\\x80\\x99s call experience expectations and is able to…
\ Job Description The position is responsible for supervising the overall culinary operation and hygiene standards of the assigned outlet and to…
\ Company Description Job Description The Assistant Boutique Manager is to assist in managing the day to day business of the retail…
\ Job Description The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of…
\ Company DescriptionJob DescriptionThe Assistant Boutique Manager is to assist in managing the day to day business of the retail shop, achieving…