\ \ The Senior/Learning & Development Manager is responsible for creating, implementing and facilitating the Food & Beverage department, Learning & Development…
\ Company DescriptionJob DescriptionThe Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, leading the venue additional…
\ Job DescriptionThe Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the…
\ Company DescriptionJob DescriptionThe position is responsible for managing the department in a professional, efficient and flexible manner. He/she is also responsible…
\ Job DescriptionA strategic and experienced Director of IT to lead hotel technology initiatives and manage IT operations. To have a deep…
\ Job DescriptionThe Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the…
\ Company DescriptionJob DescriptionThe position is responsible in Purchase Order creation, reports, liaising with external suppliers and internal departments to ensure seamless…
\ Job DescriptionThe Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel…
\ Job DescriptionThe position is responsible to supervise and handle all porterage tasks in a detailed and timely manner as well as…
\ Job DescriptionThe Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the…
\ Job DescriptionThe Mixologist is the backbone of the bar operation. They will lead the outlet\\\'s personality and soul. The Mixologist is…
\ Job Description WORKS AS PART OF THE F&B CULINARY TEAM Ensures smooth and effective communication amongst the kitchens and with other…
\ Job DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the highest…
\ Job DescriptionThe position is responsible for managing the day to day business of the Raffles Boutique, achieving all performance targets and…
\ Company DescriptionJob DescriptionThe position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest…
\ Job DescriptionThe Senior / Facilities Technician is responsible for daily engineering sections to support the hotel operations.Primary ResponsibilitiesDaily Engineering Operations Operates…
\ Company DescriptionJob DescriptionThis position is available from January 2025 onwards.The position is responsible for ensuring high level of guest satisfaction and…
\ Job DescriptionThis position is available from January 2025 onwards.The position is responsible for ensuring the ongoing impeccable cleanliness and organisation of…
\ Job DescriptionThe Resident Bartender prepares mixes and serves drinks and beverages correctly to all guests. He/she engages with our guests during…
\ Job DescriptionThe Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel…