\ Job DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the highest…
\ Job DescriptionThe Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the…
\ Job DescriptionThis position analyses and supports the hotel\\\'s results and performance in various revenue streams (Rooms, F&B, Spa and Boutique) and…
\ Job DescriptionThe position is responsible for coordinating and administrating among rooms division team and correspondence with internal and external stakeholders, organization…
\ Company DescriptionJob DescriptionThe Digital Marketing Manager to be responsible for sustaining and driving the digital marketing plans for Raffles Hotel Singapore…
The Senior/Learning & Development Manager is responsible for creating, implementing and facilitating the Food & Beverage department, Learning & Development plan and…
\ Job DescriptionThe Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel…
\ Job DescriptionA strategic and experienced Director of IT to lead hotel technology initiatives and manage IT operations. To have a deep…
\ Company DescriptionJob DescriptionThe position is responsible in Purchase Order creation, reports, liaising with external suppliers and internal departments to ensure seamless…
\ Job DescriptionThe position is responsible to supervise and handle all porterage tasks in a detailed and timely manner as well as…
Job DescriptionThe Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel Standard…
Job DescriptionThe Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the team…
The position analyses the hotels results and performance in various revenue streams and revises/recommends strategies and expectations based on the statistics and…
Job Description WORKS AS PART OF THE F&B CULINARY TEAM Ensures smooth and effective communication amongst the kitchens and with other departments.…
\ Job DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the highest…
\ Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the…
\ Job DescriptionThe Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel…
\ Job DescriptionThe Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the…
Job DescriptionThis position is available from January 2025 onwards.The position is responsible to supervise and handle all porterage tasks in a detailed…
\ Job DescriptionThe Lobby Ambassador is responsible in managing various aspects of the Lobby operation in the delivery of the Raffles Hotel…