\ The Talent & Culture Executive is responsible for assisting in overseeing the operations of and administrative support to the Talent &…
\ Company DescriptionJob DescriptionThe Housekeeping Administrator is responsible for coordinating Housekeeping department\\xe2\\x80\\x99s back end operations by ensuring ongoing exchange and follow up…
The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel Standard Operating…
\ Company DescriptionJob DescriptionThe position is responsible for daily engineering sections to support the hotel operations.Primary ResponsibilitiesDaily Engineering Operations To cut, fabricate…
The position is responsible for delivering friendly and efficient Food & Beverage service according to hotel Standard Operating Procedures in order to…
\ Company Description Job Description he Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Company Description Job Description The Data Protection Executive is responsible for establishing and sustaining the data protection system in Raffles Hotel…
\ The Assistant Talent and Culture Manager/Senior Talent and Culture Executive, Talent Engagement is responsible for developing employer branding, colleague communication and…
\ Company Description Job Description The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel Standard Operating…
Responsibilities : " The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of…
\ Company Description Job Description The Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving…
\ The position is responsible to act as the point of reference for guests who need assistance or information. The Concierge Agent…
The Assistant Banquet Manager assists the Banquet Manager in supervising the overall operation, ensuring that service provided meets and exceeds guest's expectations.…
\ The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and soul.…
\ Company Description Job Description The Senior/Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Company Description Job Description The position is responsible for managing the department in a professional, efficient and flexible manner. He/she is…
b\'\ The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel Standard…
\ The Data Protection Executive is responsible for establishing and sustaining the data protection system in Raffles Hotel Singapore. Primary Responsibility Objectives…
The Junior Housekeeper is responsible for managing the department in a professional, efficient and flexible manner. He / She is also responsible…