The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and soul. The…
Company Description Job Description The position is responsible in Purchase Order creation, reports, liaising with external suppliers and internal departments to ensure…
The Engineer is responsible for the daily operations of the different sections within the Engineering department. Primary Responsibilities Daily Engineering Operations Operates…
Primary Responsibilities Daily Engineering OperationsOperates equipment to deliver comfortable room temperature to hotel guest areas as required.Operates equipment to deliver clean water…
Job Description The Assistant Food and Beverage Sales Manager is responsible for working to achieve the strategic goals of the hotel, specifically…
Company Description Job Description The Junior Sous Chef is responsible for the supervision of the overall kitchens operation and for achieving and…
Company Description Job Description The position is responsible in Purchase Order creation, reports, liaising with external suppliers and internal departments to ensure…
The Senior / Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and…
As part of Raffles Hotel Singapores Leadership Development Programme, the Food and Beverage Management Trainee will gain practical experience and knowledge through…
The Junior Sous Chef is responsible for the supervision of the overall kitchens operation and for achieving and maintaining the highest standards…
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of…
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of…
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of…
Job Description The Food and Beverage Sales Coordinator is to provide administrative support to the respective F&B Sales Team Leaders i.e. Assistant…
Company Description Job Description The Housekeeping Administrator is responsible for coordinating Housekeeping departments back end operations by ensuring ongoing exchange and follow…
Job Description The Facilities Technician is responsible for daily engineering sections to support the hotel operations Primary Responsibilities Daily Engineering Operations Operates…
The Mixologist is the backbone of the bar operation. They will lead the outlets personality and soul. The Mixologist is to assist…
The Junior Housekeeper is responsible for managing the department in a professional, efficient and flexible manner. He / She is also responsible…
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of…
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of…