Our restaurant is looking to hire a new cook who will be responsible for preparing awesome Mexican dishes for our guests. Duties will include prepping meals by weighting, measuring, and mixing ingredients accordinging to our recipes, for freshness, and arranging and garnishing for the plating of the dishes. You will also be in charge of ensuring that the kitchen and equipment are properly cleaned and maintained.
To be successful in this job, you need experience with hot and cold food preparation. Culinary school education is preferred, and prior experience in a related position is an advantage.
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