Restaurant Manager
Job Description
a~ Responsible to store operation and implementation.a~ In-charge of mid and end month inventory reports.a~ Ensures Food, Service and Cleanliness Quality Standardsa~ Ensures achievement of prepared sales forecast.a~ Ensures implementation of operational systems and procedures such as cash and security control, kitchen management, crisis management, customer service etc.,a~ Analyzes financial statementa~ Controls customer complaints and coordinates any crisis occurrences with the Crisis Management Committee, the prepares corrective action plan for customer complaints.a~ Ensures manpower readiness and proper training of all employees ensuring their awareness and compliance to company standards,policies, rules and regulations and work procedures.Job Types: Full-time, PermanentSalary: Php15,000.00 - Php20,000.00 per monthBenefits:
- Additional leave
- Company Christmas gift
- Company events
- Employee discount
- Health insurance
- Life insurance
- Opportunities for promotion
- Paid training
- Promotion to permanent employee
- 8 hour shift
- 13th month salary
Fully VaccinatedAbility to commute/relocate:
- Davao City: Reliably commute or planning to relocate before starting work (Required)
- Bachelor's (Preferred)
- Restaurant Manager: 3 years (Preferred)
- English (Preferred)
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD1101247
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationDavao City, Philippines
-
EducationNot mentioned