Restaurant Manager

San Fernando, Philippines

Job Description

  • With at least 1-2 years experience in the same position in a Food and Beverage Industry set-up, preferably in a casual dining restaurant.
  • Must be guest oriented, detail-oriented and proactive
  • Graduate of Hotel and Restaurant Management, Business Management, or any 4-year course
  • Amenable to work in Baguio, Nueva Ecija or in Pampanga Branch
Note: Attach your updated resume with 2x2 photo. Shortlisted applicants will be invited for interview at the branch.Job Types: Full-time, PermanentSalary: Up to Php30,000.00 per monthBenefits:
  • Additional leave
  • Employee discount
  • Health insurance
  • Life insurance
  • Opportunities for promotion
  • Promotion to permanent employee
Schedule:
  • Shift system
Supplemental Pay:
  • 13th month salary
COVID-19 considerations:
Common surfaces are sanitized regularly, social distancing and wearing of facemask

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Job Detail

  • Job Id
    JD1008097
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    San Fernando, Philippines
  • Education
    Not mentioned