Sous Chef
East Coast, Singapore
Job Description
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Chef Mirko Febbrile (IG iammirkofebbrile) joins us in bringing a breath of fresh air to the east - a brand new, casual Italian restaurant concept along East Coast Park. You\xe2\x80\x99ll be in charge of:
- Planning and directing food preparation for the venue alongside the Head Chef
- Supporting the kitchen team with rostering duties
- Support Chef Partner and Chef de Cuisine in preparing for opening of new venue
- Training and mentoring of junior team members
- Food quality control, cost control of ingredients.
- Setting up workstation with all the needed ingredients and cooking equipment
- Preparing food for service (mise-en-place)
- Checking quality of ingredients
- Monitoring stock and place order when there are shortages
- Enforcing strict health and hygiene standard and troubleshooting any problems that may arise
- Minimum 5 years of kitchen experience with 2 years in a supervisory role
- Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc)
- High standards of health and safety including personal hygiene
- Working in every area of the kitchen
- Able to perform basic task of food preparation and organisation of the kitchen
About The Lo & Behold Group
Since our humble beginnings in 2005, The Lo & Behold Group has been quietly pushing the boundaries of Singapore\xe2\x80\x99s lifestyle and hospitality landscape.Whether we\xe2\x80\x99re building Singapore\xe2\x80\x99s first rooftop bar from ground-up, or ironing out the creases of Asia\xe2\x80\x99s top fine-dining restaurant, all that we do comes down to one thing: People. We\xe2\x80\x99ve found that when we design for people and create magical experiences in the process, we\xe2\x80\x99re able to bring out the best of a city. Its people, their purpose and places.
The Lo & Behold Group strives to create timeless experiences for all who walk through our doors\xe2\x80\x94guests, partners or employees. The dream is simple: to make our city more lovable, through bold ideas and intentional hospitality. Pay: Up to $3800 / month Job types: Full-time Education: No education required Work location: On-site
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Job Detail
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Job IdJD1290930
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationEast Coast, Singapore
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EducationNot mentioned