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OSO Ristorante, a contemporary fine Italian restaurant, established in 2004 by two long time friends, Diego Chiarini & Stephane Colleoni. We are…
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Chef de Partie | 5 Days Work Week! | Great Career Progression! ODEM GROUP PRIVATE LIMITED River Valley, S00, SG May 29, 2026
Job Responsibilities Manage and oversee a specific section of the kitchen to ensure that all dishes from the assigned station are prepared…
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WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
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About Company: Founded in 2012, our client committed to provide quality drinks, hearty food and exceptional service. Not only in the business…
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WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
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QA Executive / Quality Assurance Officer (Gluten Free Central Kitchen) The Whole Kitchen Tampines, S00, SG May 25, 2026
Job Scope / Responsibilities 1. ISO & Halal Documentation Management Develop, implement, and maintain ISO (e.g., ISO 22000 / HACCP) and Halal…
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Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
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Le Bon Funk is a series of neighbourhood wine bars by Chef Owner Keirin Buck, located in Club Street and Holland Village.…
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Chef de Partie (5 Days/ CBD) C.O.T.U - Lifestyle and Entertainment Venue Downtown Core, S00, SG May 22, 2026
Join the Excitement at C.O.T.U Center Of The Universe! Are you ready to discover a brand new world of vibrant F&B and…
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We are seeking a driven and detail oriented Commis Chef to support our kitchen operations. This role requires hands on involvement in…
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Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
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Come Join the Burnt Ends Hospitality Group! Founded by Chef Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore's…
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WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
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Job Description & Requirements At least three years relevant experience in a similar capacity Basic kitchen operations knowledge Job Description Follow the…
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Singapore Pan Pacific Orchard, Singapore Culinary Job Grade Full Time Pan Pacific Orchard, Singapore is an award winning destination hotel, recognised with…
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Bonjour! We're MERCI MARCEL! A relaxed French social destination where food, design, and culture meet. With 8 outlets (and more on the…
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Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
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Job Description: To support the Head Chef, Sous Chef and ensure the restaurant is managed as a successful profit centre and maximises…
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Join Our Team as a Commis Chef Bring your passion for food and creativity to our dynamic kitchen, where you'll be part…
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The Head Chef (Chef de Cuisine) is the creative and operational leader of the kitchen, responsible for designing menus, leading the culinary…
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