Roles and Supporting Responsibilities Assist the Chef in specific sections as assigned. Conducting stock take of ingredients Preparing and ensuring the sufficiency…
Four Seasons Hotel Singapore A luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of the city…
Job Position: Japanese ChefSalary: $3,000 $3,800Working Days: Monday Sunday (depends on schedule)Working Hours: 10:00am 10:30pmMonthly Rest: 6 daysLocation: near Tanjong Pagar Station\…
Job Number 23122999 Job Category Food and Beverage & Culinary Location W Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore, Singapore Schedule…
\ Job Responsibilities: \ \ Hands on experience in Indo Chinese cuisine is preferred. \ \ \ Responsible for day to day…
\ Job description: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
\ Job Responsibilities: \ \ Hands on experience in Indian cuisine is preferred. \ \ \ Responsible for day to day kitchen…
What the role is The Health Promotion Boards vision is to make Singapore a nation of healthier people. Come be a part…
Brief description of the Restaurant Located in the buzzing Keong Saik Road dining enclave, Ah\\xc4\\x81ra is chef owner Vikramjit Roys rock ballad…
Job Number 23142476 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore Schedule…
As a head chef you will be responsible for everything that goes on in your employers kitchen. Not only will you be…
An exciting opportunity has arrived at The Garcha Group, Singapores boutique hotel group currently with the following hotels: Maxwell Reserve, Autograph Collection…
Brief description of the Restaurant Located in the buzzing Keong Saik Road dining enclave, Ah\\xc4\\x81ra is chef owner Vikramjit Roys rock ballad…
\ Company DescriptionHOTEL OVERVIEWStrategically located in the heart of Singapore\\\'s shopping, dining and entertainment districts and with the City Hall and Esplanade…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Le Bon Funk is a series of neighbourhood wine bars by Chef Owner Keirin Buck, located in Club Street and Holland Village.…
\ Job DescriptionJob Description Industry/ Organization Type: F&B Position Title: Kitchen Chef/Cook Working Location: Bukit Timah (main) Working Hours: 6 days (9…
\ Company DescriptionExperience the dynamic energy and cultural charm of Singapore at Pullman Singapore Hill Street, our flagship upscale hotel proudly representing…
Claudine is a French neo brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine…
\ Responsibilities: Management of Food Supply Plan and purchase food and necessary supplies needed to provide food service, ensuring sufficient quantity of…