Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest…
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent…
\ \ Job Title: Assistant Chef Industry: Food & Beverage / Catering / Restaurant Salary: SGD 3500 4500 Location: Central, SingaporeAbout Company:…
Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…
\ Working Days: 5 working days ( Off day 1 Sunday and 1 weekday ) Working Hours: 11am 9pm Working Location: Tanjong…
\ Job DescriptionJob Description Industry/ Organization Type: F & B/Catering & Event Position Title: Commis/Chef De Partie Working Location: Senoko Working Hours:…
$10,500 + AWS + VB + allowance5 working days, Mon Fri, normal office hoursLocation: CentralResponsibilities Check freshness of food and ingredients Supervise…
Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…
\ \ Chef de PartieWorking days: 5 days\\\' work weekLocation: Gucco Tower, Tanjong PagarSalary: $2800 $3300 + OT + AWS + Incentives…
Job Description:POSITION SUMMARYReports to the Executive Pastry Chef and assist him/her during his/her absence. Prepare breads and pastries, including preparing doughs and…
\ Job DescriptionJob Description Industry/ Organization Type: F & B/Catering & Event Position Title: Sous Chef / Assistant Head Chef Working Location:…
Description:Andaz Singapore is the first Andaz hotel in South East Asia.Andaz meaning personal style in Hindi, is infused with character and weaves…
Job Description:JOB SUMMARYTo assist in the supervision of the Kitchen staff; to ensure food preparation is done according to Marriott standards of…
\ Company DescriptionJob DescriptionThe position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
1 Group is Singapores leading F&B, lifestyle & hospitality group that operates a portfolio of iconic restaurants, cafes, bars, and clubs created…
Claudine is a French neo brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine…
1 Group is Singapores leading F&B, lifestyle & hospitality group that operates a portfolio of iconic restaurants, cafes, bars, and clubs created…
\ Benefits Summary Public Healthcare Institution Up $3200 + AWS + Bonus Yearly Salary Increment Stable career progressions & good exposure On…