\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Shangri La Rasa Sentosa, Singapore At Shangri La Hotels & Resorts we are a heart warming family. We share something powerful…
Local Chinese restaurants & New Food count are looking for Chef Assistant , good salary, have staff benefit.Can do Cooking/Catering/Food preparation for…
Responsibilities:Mise en place for food service.Prepare ingredients and sauces.Cook staff meals daily.Manage ingredients that should be frequently available on a daily basis.Advice…
Job Description * Industry/ Organization Type: F & B/Catering & Event * Position Title: Chef/ Cook * Working Location: Sembawang * Working…
b\'\ The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and soul.…
Basic Function: Responsible to assist the Outlet Chef in the efficient operation of culinary areas to continually support the kitchen services to…
An exciting opportunity has arrived at The Garcha Group, Singapore\'s boutique hotel group currently with the following hotels: Maxwell Reserve, Autograph Collection…
b\'\ Here at THE PROVIDORE SINGAPORE we frankly believe that we are stronger as a team! \ TEAMWORK MAKES THE DREAM WORK!…
b\'About Aether House\ Located along the iconic 35 Robinson Road, Aether House is a cosy wine bar and French Bistro that pays…
\ [Not translated in selected language] The Demi Chef/Chef de Partie is a skilled and experienced culinary professional responsible for overseeing the…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
Job Description : Job Number 22189349 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road,…
The Junior Sous Chef is responsible for the supervision of the overall kitchen\'s operation and for achieving and maintaining the highest standards…
\ 1. OPERATION PERFORMANCE \ \ To plan, direct, control, co ordinate and participate in the activities of all personnel engaged in…
\ JOB SCOPE Initiate development of new recipes in accordance to menu requirement. Be responsible for building the Standard Operating Procedure and…
Job Description Check freshness of food and ingredients Develop recipes and determine how to present the food Inspect supplies, equipment and work…
CORE RESPONSIBILITIES: Maintains the highest possible hygiene and maintenance standards. Instructs and leads subordinates through their daily requirements in food preparation as…
Job Description: To provide support for the Head Chef in managing inventory, ensuring kitchen meets food safety & cleanliness standard. Helping the…
Responsibilities Ensure quantity and quality of items ordered are received and stored in proper conditions Ensure safe and proper use of the…