Job Description * Take charge of the kitchen and maintain complete control of the kitchen at all times and to command the…
\ \ The Pastry Chef is responsible for the supervision of the pastry production for La Dame de Pic at Raffles Hotel…
The Chef de Partie is responsible for the supervision of the assigned kitchen\'s operation to achieve and maintain the highest standards of…
The Chef de Partie/Commis (Pastry) is responsible for the supervision of the assigned kitchen’s operation to achieve and maintain the highest standards…
The Junior Sous Chef is responsible for the supervision of the overall kitchen\'s operation and for achieving and maintaining the highest standards…
\ Chef De Cuisine / Head Chef Managing daily food preparation, production and implementation of menus which are designed to deliver innovative,…
b\'\ The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and soul.…
Location Singapore, Central Singapore Planning Area ROCHOR Job Type Full Time Salary $2,500 $5,000 Per Month Date Posted 5 hours ago Expiry…
\ CORPORATE SECRETARIAL ASSISTANT MANAGER \ \ \ Role Responsibilities \ The incumbent will be responsible in the management and administration of…
b\'\ The Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving and maintaining the highest…
\ Overview EMPLOYER: MNC manufacturer LOCATION: Jurong, Boon Lay Attractive benefits: medical & dental coverage, average 3 months bonus, allowances etc. Training…
\ Chef De Cuisine / Head Chef Managing daily food preparation, production and implementation of menus which are designed to deliver innovative,…
\ Who we are 1880 is a members\\\' club in Singapore that is interested in inspiring conversations that change the world. Combining…
An exciting opportunity has arrived at The Garcha Group, Singapore\'s boutique hotel group currently with the following hotels: Maxwell Reserve, Autograph Collection…
The Chef de Partie/Commis (Pastry) is responsible for the supervision of the assigned kitchen’s operation to achieve and maintain the highest standards…
The Pastry Chef is responsible for the supervision of the pastry production for La Dame de Pic at Raffles Hotel Singapore, achieving…
\ \ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest…
\ Overview GLOBAL EMPLOYER: MNC in process/chemical manufacturing ATTRACTIVE PERKS Career growth, Shift and meal allowances + OT pay + 1 month…
\ Overview Employer: MNC manufacturer Location: Jurong West, near MRT & bus stops Attractive perks, medical and dental benefits Requirements: \\xc2\\xb7 Minimum…
\ About Restaurant Brands International: Restaurant Brands International Inc. is one of the world\\\'s largest quick service restaurant companies with more than…