\ Job Number 24032196 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore,…
\ Company Description HOTEL OVERVIEW Strategically located in the heart of Singapore\\xe2\\x80\\x99s shopping, dining and entertainment districts and with the City Hall…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Company DescriptionJob DescriptionThe Junior Sous Chef is responsible for the supervision of the overall kitchen\\\'s operation and for achieving and maintaining…
\ About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better,…
\ \ A new concept by The Lo & Behold Group and Chef Mirko Febbrile.It is is part of The Lo and…
\ JOB SCOPE Support & assist Executive Chinese Chef and his team with daily casino operations within the department and supporting departments.…
\ \ Le Bon Funk is a series of neighbourhood wine bars by Chef Owner Keirin Buck, located in Club Street and…
\ Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the…
\ Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the…
\ \ Job Posting Title: Sr Executive Chef AsiaReq ID: 10089214Job Description:Position SummaryResponsible for Disney Adventure Cruise Ship Culinary Development and ImplementationA…
Assistant Chef cooking Sichuan Cuisine Responsibilities include preparation of ingredients, cooking under guidance of chef Min. 1 year cooking experience with Chinese…
Local Chinese restaurants & New Food count are looking for Experienced Chef, good salary, have staff benefit. Can do Cooking/Catering/Food preparation for…
We are hiring chef for a shop in Bugis (middle road) 7 year exp needed Preferred candidates that handled Turkish food previously…
Job Responsibilities: Responsible in handling day to day operations and overseeing mise en place Report to head chef and has to manage…
We are Fleurette, a small restaurant with a 14 seat counter serving modern multi course chef\'s menu, located at Rangoon Road. You…
Job Description To perform cooking duties in a non aircon working environment. Detailed Responsibilities Assist the head chef in daily kitchen operation…
Job Description To perform cooking duties in a non aircon central kitchen environment. Detailed Responsibilities Assist the head chef in daily cooking…
The Senior Sous Chef / Chef de Cuisine is the overall in charge of the kitchen’s daily operations. He/she will innovate and…
NALAN RESTAURANT (INDIAN PURELY VEGETARIAN) Job Description CHIEF CHEF * Develop and maintain recipes, portion specifications, and standard preparation procedures for all…