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Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
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Job description Calling All Creative Pastry Bakers! Are you a pastry artist with bold ideas, unique flavors, and an eye for creativity?…
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Junior Sous Chef Lead the Pastry Department at Tiong Bahru Bakery! (Central Kitchen) FOOD COLLECTIVE PTE. LTD. Singapore, SG Apr 08, 2026
Lead with Craft -- Join Our Pastry Team at Tiong Bahru Bakery Central Kitchen 267 Pandan Loop, Singapore 128439 At Tiong Bahru…
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Tiong Bahru Bakery -- Lead the Next Chapter of Our Pastry Story? At Tiong Bahru Bakery, we don't just bake -- we…
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Famous cheesecake brand QUEIC is looking has opened a job vacancy Pastry Chef de Partie. As a Chef de Partie you are…
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WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
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[What the role is] We are looking for a dynamic, passionate practitioner in baking and pastry who is eager to share their…
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Job description: Join Our Team as a Commis Chef Bring your passion for food and creativity to our dynamic kitchen, where you'll…
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We are seeking a skilled and creative Pastry Chef to oversee the preparation, baking, and presentation of high quality desserts and pastries.…
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Company Description Stay at the award winning ibis Singapore on Bencoolen, a 4 star hotel in the heart of Bugis. Ideal for…
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Additional Information Job Number25161217 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore,…
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Looking for a talented and motivated Commis 1/2 or CDP to join our exciting and vibrant team in a Modern European restaurant…
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Join Granary - Part of The Black Hole Group Granary is a catering company under The Black Hole Group, specializing in delicious…
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Pastry Chef (Hilton Singapore Orchard A Pastry Chef performs all Pastry Kitchen and Bakery related work, assisting the Executive Chef in the…
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What the role is: The Instructor will be part of the award winning Temasek Culinary Academy which is a comprehensive Food &…
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What the role is: As a Lecturer, your contributions go beyond teaching and facilitating learning. You will play a critical role in…
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Main Purpose The Chef de Partie is responsible for running a specific section of the kitchen (e.g., meat, fish, sauce, pastry, or…
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OSO Ristorante, a contemporary fine Italian restaurant, established in 2004 by two long time friends, Diego Chiarini & Stephane Colleoni. We are…
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Join Our Team as a Commis Chef Bring your passion for food and creativity to our dynamic kitchen, where you'll be part…
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About Us: Blue Skies Cafe and Bar is a cafe bar concept offering all day brunch, patisserie, and Singaporean influenced mains. We…
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