Company Description foodpanda is part of the Delivery Hero Group, the world's pioneering local delivery platform, our mission is to deliver an…
1. Overall Purpose To oversee all aspects of restaurant operations -- ensuring profitability, high quality service, efficient staff performance, and customer satisfaction…
Key Responsibilities # 1. Operational Management Oversee all day to day operations of the central kitchen, including production, packaging, inventory, logistics, and…
We are looking for dynamic and service oriented individuals to join our team. If you have a positive working attitude and enjoy…
Job Description & Requirements A Restaurant Cook is responsible for preparing and cooking food according to recipes, ensuring food safety, maintaining a…
A Restaurant Manager oversees daily operations, staff management (hiring, training, scheduling), inventory, and finances to ensure a high quality customer experience and…
Our client is a leading retail company in the F&B industry. Due to their current expansion plan, they are looking for a…
Are you passionate about delivering exceptional dining experiences and driving restaurant success? Join our team as an Assistant Restaurant Manager and play…
Additional Information Job Number25142101 Job CategoryRevenue Management LocationSingapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore, 238865 ScheduleFull Time Located…
Part Time Service Crew (Chinese Restaurant) Location : Suntec City (Tower 5) Working days and hours : 8 Nov (Saturday) | 6pm…
About the Role We are seeking a dynamic and motivated Restaurant Captain to join our team. This role combines the operational leadership…
???? / Job Vacancy ???? / Job Description ????????????????????????? Assist the Restaurant Manager in daily operations to ensure service quality and efficiency…
Restaurant Operations: Manage day to day operations, including opening and closing shifts, allocating staff, and briefing team leaders. Financial Management: Monitor revenue,…
Key Responsibilities Main Duties: As company's host, acts as a manager of first impressions, ensuring that our customers have a memorable experience…
About the Role At Fleursophy Group, our people, food, and ambiance define who we are. We strive to deliver unforgettable dining experiences,…
Job Description & Requirements This position is responsible for assisting in the planning and direction of the workers and resources of the…
Restaurant Manager General duties: 1. Daily Operations Management Oversee the entire restaurant operations to ensure the restaurant runs smoothly and efficiently during…
FOH Job Requirement: More than 1 year of management experience in well known chain food and beverage brands. Familiar with local food…
General Summary Responsible for the sales and operation activities of all restaurants and other branding under the Company, including the development and…
Job Summary: We're seeking an experienced Restaurant Manager to oversee the daily operations of our Kerala restaurant. The successful candidate will be…