b\'\ Here at THE PROVIDORE SINGAPORE we frankly believe that we are stronger as a team! \ TEAMWORK MAKES THE DREAM WORK!…
b\' Station preparations for service\ Personal & Kitchen Hygiene\ Take instructions from superiors\ Execute dishes by restaurant\\\'s standards\ Inventory & Orderings\ Teamwork…
b\'Our company incorporated in 1999 and has been expended our scope of cleaning areas such as public area, kitchen, f&b outlets and…
\ We are looking for Management Trainee (Cook / Chef) to join us at our Marche outlets at: \ \ 313 Somerset…
Our company incorporated in 1999 and has been expended our scope of cleaning areas such as public area, kitchen, f&b outlets and…
\ JOB DESCRIPTION : \ \ Responsible for planning, directing, controlling, coordinating, training and participating in the food preparation and daily kitchen…
Our company incorporated in 1999 and has been expended our scope of cleaning areas such as public area, kitchen, f&b outlets and…
Our company incorporated in 1999 and has been expended our scope of cleaning areas such as public area, kitchen, f&b outlets and…
We\\xe2\\x80\\x99re hiring: Senior Chef de Partie/ Chef de Partie @ COL\ Join the fun team at COL and work with people who…
\ Job Description \ Responsibilities: \ \ Ensures stock, deliveries and wastage are all checked and recorded in line with the restaurant…
\ \ Location: ISLANDWIDE Weekday: 6 days (Off on weekday) Working hours: 8 10 hour/day Responsibilities: To acquire customer by offering company…
\ \ Locations: Islandwide; Changi Airport will have Transport provided for early/late shifts Schedule: Full Time Role / 5 Day Workweek /…
\ Overseeing the day to day operations of the restaurant, ensuring all guests receive prompt and friendly service Managing and training a…
\ Job Scope Support and assist Executive Chef and his team with daily operations within the department and supporting departments. Maximize profitability…
\ Description We are hiring under Recruit Express headcounts and you will be deployed to: Temps x 100 (Operators, Packers, Warehouse Assts…
\ Assist the Japanese Chef in preparing Japanese dishes from the menu Consistently monitor food quality and quantity to ensure profit margins…
\ Preparing and cooking a variety of seafood dishes in accordance with established recipes and standards Maintaining a high level of food…
What we can offer\ \ 5 day work week [3 days from 12 8pm. 2 days split to conduct on the job…
\ Restaurant General Manager \ \ \ La Bottega @ 346 Joo Chiat Road \ \ \ Responsibilities: \ \ Head the…
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