LOVE WHAT YOU DO? THERE IS A PLACE FOR YOU HERE!Be part of our diverse and inclusive team.Job ResponsibilitiesPersonnel ManagementFollow orders and…
Working days: 5 days\' work week (split shift/ roster)Location: Gucco Tower, Tanjong PagarSalary: Basic $2850 $3350 + OT + AWS + Incentives…
LOVE WHAT YOU DO? THERE IS A PLACE FOR YOU HERE!Be part of our diverse and inclusive team.Job ResponsibilitiesPersonnel Management Follow orders…
LOVE WHAT YOU DO? THERE IS A PLACE FOR YOU HERE!Be part of our diverse and inclusive team.Job ResponsibilitiesPersonnel Management Follow orders…
Job DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\'s operation to achieve and maintain the highest standards…
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
Job Description:Job Number 24087933 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore,…
\ Job Title: Breakfast Senior Chef Industry: Food & Beverage / Catering / Restaurant Salary: SGD 4000 5000 Location: Central, Singapore About…
\ Job Title:Chef de PartieJob Summary:The company, a bold, refined grill, laces Indian cooking sensibilities with international flair and ingredients. They seek…
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
A new concept by The Lo & Behold Group and Chef Mirko Febbrile.It is is part of The Lo and Behold Group,…
Fico is a casual, beachfront Italian restaurant along East Coast Park by Chef Partner Mirko Febbrile. Fico is inspired by Cucina Povera…
A new concept by The Lo & Behold Group and Chef Mirko Febbrile.It is is part of The Lo and Behold Group,…
Located in the iconic National Gallery, Odette is a three Michelin starred fine dining restaurant by Chef Owner Julien Royer. Odette presents…
A new concept by The Lo & Behold Group and Chef Mirko Febbrile.It is is part of The Lo and Behold Group,…
Job Description The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest…
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
Claudine is a French neo brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine…
\ Job Description:Job Scope:The Research and Development (R&D) Chef for the Singapore/Asian Market plays a pivotal role in creating and developing innovative…
Job Scope Personnel Management Follow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following directions.…