\ Job Description:Job Number 24103581 Job Category Food and Beverage & Culinary Location W Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore,…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
[BOMBE BAKERS, EXECS & CREW FOR HIRE]We're looking for responsible hard working team players with the willingness to learn. Exciting career progression…
Position Overview The Sous Chef directs all sections of the kitchen\'s operations to guide preparation of food across all workstations. He/she guides…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
\ Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the…
\ \ A Sous Chef, Osteria Mozza, will work closely with the Executive Chef to manage all aspects of the kitchen to…
\ Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the…
\ Company DescriptionJob DescriptionThe position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest…
\ \ A new concept by The Lo & Behold Group and Chef Mirko Febbrile.The new concept is part of The Lo…
Retail Cashier $1,600 $1,800 6 days work week Location: Jalan Lekar, Singapore (Choa Chu Kang) [Transport provided at CCK MRT] Roles &…
Join a team of passionate, fun and hustling Crew at Award Winning and Top Voted Best Brunch Spot in Singapore! In the…
1. To be competent in the use of the EPOS system at all stages of service 2. To provide a friendly, courteous,…
1. To be competent in the use of the EPOS system at all stages of service2. To provide a friendly, courteous, and…
The Chef de Cuisine is responsible for all day to day management of the restaurant, kitchen and catering requirements at the hotel,…
Roles & Responsibilities 1. To be competent in the use of the EPOS system at all stages of service 2. To provide…
\ Salary: up $3800 F&B industry Variable Bonus Job Description: Train, orientate and monitor new service staff Assist management in sales building…
Bartendars ,Waiter & Waitress,License Security required urgently. Working hours from 10pm to 6am with one off day Salary negotiable with experiance. Working…
Sous chef is required to have particular skills and knowledge that will enable them performs their duties effectively and efficiently. Approving all…