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Come Join the Burnt Ends Hospitality Group! Founded by Chef Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore's…
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Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
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Bistro looking for : Commis Cook Demi Chef De Partie Chef de Partie 50 hour work week (including food breaks) 2 off…
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French Chef Internship Limited Spots Available! About the Internship We are offering French Chef Internships for those who want to learn the…
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Sous Chef Mandarin Oriental, Singapore is looking for an Sous Chef to join our Cherry Garden kitchen team. Are you a master…
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Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
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Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
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WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
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Job Title: Chef De Partie / Demi Chef De Partie Department: Back of House F&B Department Salary Range (Full time): SGD 2,500…
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Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
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Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
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Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
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Sous Chef Wanted | Pasta Bar Pasta Bar, Singapore's hip Italian restaurant known for artisanal pastas and bold flavors, is looking for…
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COME JOIN US IN A FUN AND DYNAMIC ENVIRONMENT! We are looking for passionate and enthusiastic Cooks / CDP / Sous Chef…
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About Us Chupitos isn't just a bar -- it's Singapore's original party destination. These days, we're serving cocktails, bites, wine, and non…
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Join our cafe's dynamic kitchen team as a Sous Chef, where you'll help craft seasonal, flavorful menus that keep our guests coming…
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Responsible for day to day kitchen operation (Indian Kerala section). Prepare, cook and serve a variety of items in accordance with menus.…
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ESSENTIAL DUTIES AND RESPONSIBILITIES Key Responsibilities Food Preparation & Cooking + Prepare and cook menu items according to hotel standards and guest…
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Responsibilities: Deliver food products to customers in a timely and professional manner. Ensure all daily deliveries are completed on schedule. Assist in…
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About Us At Paulaner Brauhaus Singapore, we're more than a restaurant - we're a family. As the only worldwide flagship of the…
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