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Responsibilities Prepare, cook food and present food effectively and efficiently. Assist in the preparation, cooking, garnishing, and presentation of food. Keep up…
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That sounds like a delicious opportunity! Crystal Jade is currently hiring a Head Chef (Noodle & Congee) to join their award winning…
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Commis / Demi Chef de Partie Responsibilities: Assist with the preparation and cooking of food to the restaurant specific standards Assist in…
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Responsibilities Stay updated on new menu items and assist in menu development. Communicate any issues or concerns to the Chef or management.…
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World Central Kitchen is seeking a highly skilled Chef, and innovative Manager to lead Culinary Operations on the ground to ensure the…
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About the Role Kopifellas(R) started in 2017 with a vision to preserve and promote Singapore's food heritage through our innovative concepts. We…
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Role Overview We're looking for a talented On Site Baker who can combine technical baking skill with an engaging, stage worthy presence.…
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COMPANY DESCRIPTION Join a One of a Kind Culinary Concept by Chef Corey Lee in Singapore We are excited to invite passionate…
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A Brief Introduction of Takagi Ramen Takagi Ramen is a growing F&B chain with 13 outlets currently and a clear vision to…
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Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
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Junior Sous Chef, Food & Beverage Mandai Wildlife Group Central Water Catchment, S00, SG Mar 16, 2026
Mandai Wildlife Group is the steward of Mandai Wildlife Reserve, a unique wildlife and nature destination in Singapore that is home to…
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Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
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Roles & Responsibilities Job Responsibilities: Prepare and cook assigned dishes for serving according to the menu Keep kitchen area, processing equipment, and…
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Responsibilities: Responsible for food preparation and cooking to standard operating procedures; Ensure smooth operations and allocation of duties within the kitchen; Ensure…
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Job Summary: We are looking for an experienced and innovative Pastry Head Chef to lead the pastry team in our central kitchen,…
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Reports to: Sous Chef Duties and Responsibilities: Ensure that all dishes are prepared to the highest quality and presentation standards . Follow…
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As a Chef De Partie (CDP) you are responsible for supporting the Head and Sous Chef in a busy restaurant kitchen delivering…
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Responsibilities: Prepare and cook authentic Korean dishes. Ensure all dishes are prepared to the highest quality standards and within the recipes. Manage…
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Kitchen Supervisor - Japanese Dining (Up to $3,200 | Central Singapore | 5 or 6 Days) We're a growing modern Japanese dining…
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About Us: We are a unique prata shop specializing in crispy prata, offering an exciting twist on the traditional dish. We pride…
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