Operations & Management Daily Operations: Supervise all day to day activities, ensuring a smooth workflow between front of house and back of…
1. Cooking and Food Preparation Prepare ingredients, seasonings, and components according to the menu and customer requirements. Cook dishes ensuring excellent taste,…
Job Title: Management Trainee (BOH F&B Operations) Job Level: Junior/Entry Level Department: F&B Department Location: Orchard Central, Singapore Salary: $3,700/month Working days:…
What the role is: School of Infocomm Lecturer (Cloud Native Infrastructure) What you will be working on: The school is looking for…
We are looking for an experienced Cook specializing in authentic Bengali cuisine and Indian snacks, with strong expertise in preparing traditional and…
Responsibilities: Developing and maintaining the entire DevOps pipelines. Coordinate with the stakeholders from requirements gathering until successful implementation DevOps pipeline on boarding.…
Mandai Wildlife Group is the steward of Mandai Wildlife Reserve, a unique wildlife and nature destination in Singapore that is home to…
We are a homegrown bakery, with a focus on fully customised buttercream cakes and fondant decorations. Our team is expanding! Day to…
We are seeking a passionate and disciplined Line Cook to join our Michelin starred kitchen in Singapore. The successful candidate will work…
Assist Sous Chef/ Junior Sous Chef with the kitchen work Preparation and cooking food according to assigned menus Sorting, storing and distributing…
Additional Information Job Number26207712 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore,…
About UOB United Overseas Bank Limited (UOB) is a leading bank in Asia with a global network of more than 500 branches…
WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
# Job Description & Requirements: We are a consultancy firm specializing in business development for clients in the food and service industry.…
Job Summary: We're seeking an experienced Restaurant Manager to oversee the daily operations of our Kerala restaurant. The successful candidate will be…
Le Bon Funk is a series of neighbourhood wine bars by Chef Owner Keirin Buck, located in Club Street and Holland Village.…
We are a homegrown bakery, with a focus on fully customised buttercream cakes and fondant decorations. As a company, we believe strongly…
Claudine is a French neo brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine…
Responsibilities: Prepare assigned dishes on your station with precision and efficiency, ensuring the highest quality and consistency. Maintain a clean and organized…
Job Specifications (Kitchen Assistant) ? Responsible for the preparation of food to be served, complying with all applicable sanitation, health and personal…