\ Four Seasons Hotel Singapore A luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of the…
\ A premier private members\\\' club located in the heart of Singapore. Be part of a team that take pride in curating…
\ Job Description:Job Number 24137532 Job Category Food and Beverage & Culinary Location The Ritz Carlton Millenia Singapore, Marina Bay, Singapore, Singapore,…
\ We are looking for a dynamic & creative individual to fill the role of Junior Sous Chef for Pastry. Pertaining to…
\ Job Title: Service Staff Industry: Food & Beverage / Catering / Restaurant Salary: SGD 2000 3000 Location: Central, Singapore About Company:…
\ The Role Be part of an amazing eam at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city\\\'s landscape. The Executive Sous…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Our client is looking for a Unit Executive Chef. Responsibilities: Menu Planning: Develop and design menus that adhere to the specific…
\ Key Responsibilities Prepares and cooks foods of all types, on a regular basis or for special guests or functions Develops, designs,…
\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
\ \ Discover the taste and artistry of refined Japanese dining at Takayama, a kappo style restaurant by Chef Taro Takayama. Located…
\ \ Working days: 5 days\\\' work weekLocation: Gucco Tower, Tanjong PagarSalary: $2800 $3300 + OT + AWS + Incentives + BonusJob…
\ Job Summary: Basic Salary: $3,000 to $4,000 (depending on relevant experience) Performance Bonus up to 2 months Meal Allowance, Yearly Increment,…
\ $2000 $2500 5 days, 44 hours (3 Shift) Location: Sentosa / Central / Changi Attractive remuneration package Career Progression 4 ~…
\ \ We are seeking those who have a strong interest in Korean cuisine.Responsibilities: Assisting the head chef with recipe development, menu…
b\'\ In Charge of the creation of the menu, the head chef lead the Culinary team. \ You will need to manage…
Job Description:\ \ \ Drive the annual budgeting and forecasting exercise for cost centres and grants within the institute\ Oversee the utilisation…
Job Description:\ \ \ Derive specs and implement necessary customized and highly efficient building blocks such as systolic array, data path controller,…
The annual A*STAR Corporate Internship Programme (A*CIP) provides interns insight into how A*STAR bridges the gap between academia and industry by translating…
To gear A*STAR up for the innovation driven economy set out by the Research Innovation & Enterprise 2025 Masterplan, a new Enterprise…