\ Four Seasons Hotel Singapore \ A luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of…
\ The Role Responsible for the overall kitchen operation and staff matters. In the absence of the Executive Chef; take full responsibility…
\ Company DescriptionJob DescriptionThe Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, leading the venue additional…
b\'\ Key Role and Responsibilities \ Sous Chefs oversee food preparation and cooking in restaurants, and help with the hiring and training…
\ \ Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside…
\ Position Statement \ The Junior Sous Chef will manage and lead the team in the absence of Chef de Cuisine/ Sous…
\ Kakit Bukit/ Bukit Batok 6 days work Attractive Salary Package Company Benefits & Incentives Interested applicants can send your resume to…
b\'\ \ Prepare Authentic Indian Cuisine \ \ \ \ \ Lead the kitchen operation team to prepare and deliver quality menu…
Job responsibilities:\ \ Create innovative and appealing menu options to attract and retain customers.\ Recruit, train, and manage kitchen staff, including chefs,…
\ Here at THE PROVIDORE SINGAPORE we frankly believe that we are stronger as a team! \ TEAMWORK MAKES THE DREAM WORK!…
\ \ Discover the taste and artistry of refined Japanese dining at Takayama, a kappo style restaurant by Chef Taro Takayama. Located…
\ \ Working days: 5 days\\\' work weekLocation: Gucco Tower, Tanjong PagarSalary: $2800 $3300 + OT + AWS + Incentives + BonusJob…
\ \ Claudine is a French neo brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of…
\ Company Description Job Description he Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Job Description \ Main Responsibilities \ \ Report to the Congee Chef 1 \ \ \ Assist the preparation of menu…
\ Willing to work in Jakarta, Indonesia About the Company: Located in the heart of Jakarta, our premium bar, lounge, and restaurant…
\ Job description: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
\ Company Description Job Description The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and…
\ Working Days: 5 working days ( Off day 1 Sunday and 1 weekday ) Working Hours: 11am 9pm Working Location: Tanjong…
\ \ About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better,…