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\ Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in…
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\ Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in…
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b\'\ Benefits Summary: \ \ Basic $2000 $2800 (Depends on the experience) + Tips Sharing + KPI Bonus \ Entitled for AWS…
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\ \ Chinese Cuisine $16/hr Location: Yishun Orchid Country Club, 1 Orchid Club Rd, Singapore 769162 Working time & day: * 3rd…
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b\'\ \ Key Responsibilities & Duties \ \ Responsible for hiring of kitchen staff, the induction, training, staff evaluation and welfare of…
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\ \ Chinese Cuisine $16/hr Location: Yishun Orchid Country Club, 1 Orchid Club Rd, Singapore 769162 Working time & day: * 3rd…
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\ SATS Food Services Pte Ltd, a wholly owned subsidiary of SATS, is the largest integrated food company in Singapore, with a…
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\ Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in…
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\ Job ScopeAs a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order…
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Job Number 24064177 Job Category Management Development Programs/Interns Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore Schedule Full…
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\ \ Assists the Executive Chef in the daily duties and responsibilities. \ Assists in scheduling and coordination of work and other…
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Job Number 23203438 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore…
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\ Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in…
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Job Highlight\ \ Location: East Coast/Still Road\ Working days: 6 days (including weekends & PH)\ Benefits: AWS, Medical Claims\ \ Job Responsibilities:\…
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We do our best every day to make our guests experience with us exceptional. Our Culinary Team plays crucial role in these…
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\ Job description: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
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A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training…
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\ Job Description:Food Preparation: Prepare and cook dishes according to the recipes and standards set by the restaurant. Ensure that all ingredients…
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Here at THE PROVIDORE SINGAPORE we frankly believe that we are stronger as a team! TEAMWORK MAKES THE DREAM WORK! We take…
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?WHY JOIN US? Positive and friendly with a good Teamwork Cafe environment Opportunities to learn in a dynamic F&B sector Coffee/Tea and…
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